Transient Artisan Ales – Sat, October 19th

Transient is coming to Novare Res on Saturday October 19th from 12pm-1am!

Anachronism – Oak aged spontaneous wild ale

Lagger – Helles Style Lager

Buckley – Imperial Stout with Tugboat coffee, vanilla, and Michigan maple syrup

Kentuckley – Imperial Stout with Tugboat coffee, vanilla, and Michigan maple syrup, aged in Heaven Hill bourbon barrels for 12 months

Canuckley – Imperial Stout with Tugboat coffee, vanilla, and Michigan maple syrup aged in BLIS Maple Syrup barrels for 12-18 months

Bring the Ruckley – Imperial Stout with Tugboat coffee, vanilla, and Michigan maple syrup aged in Gray Skies breakfast rye whiskey barrels

Buckley Reserve #1 – Imperial Stout with Tugboat coffee, vanilla, and Michigan maple syrup aged in Foeder Crafters’ first ever whiskey Foeder. After 6 months it was then aged in bourbon barrels to become a double barrel Kentuckley

Buckley Reserve #2 – Imperial Stout with Tugboat coffee, vanilla, and Michigan maple syrupaged in Foeder Crafters’ first ever whiskey Foeder. After 6 months it was then aged in maple syrup bourbon barrels to become a double barrel Canuckley

Junie – Imperial stout with chocolate and salted caramel

Hello Barkness My Old Friend – Bourbon barrel aged Imperial stout with chocolate and salted caramel blended w/ Buckley Reserve #1 (w/ salted caramel, cacao nibs, vanilla, Tugboat coffee, and maple syrup)

Life For A Puppy Shouldn’t Be So Ruff – Grey skies and Blis breakfast rye whiskey barrel aged imperial stout with cocoa nibs and salted caramel

Barklava – Imperial stout with chocolate and salted caramel with bouchet’d honey and pistachio

Mind to Devour – Citra and Mosaic hopped Double Ipa

The Juice Is Loose – Citra and Simcoe hopped Double Ipa